There is no such problem as having too many go-to spots for great cocktails, and the newbie The Cooper Craft Kitchen and Bar (a.k.a. just The Cooper) is quickly becoming a favorite in South Florida. Located in Palm Beach Gardens, Fla., the restaurant has a farm-to-table concept, owned by Connecticut-based firm Max Restaurant Group. Its bar program is operated by David Bouchard, who is introducing patrons to noteworthy libations.
Last Word
3/4 oz. Citadelle Gin
3/4 oz. Green Chartreuse
3/4 oz. Luxardo Maraschino Liqueur
3/4 oz. Fresh Lime Juice
Preparation: Build in a mixing tin and fill with ice. Shake vigorously for 20-30 seconds. Strain into a stemmed cocktail glass and garnish with one Luxardo Marasca cherry.
The Cooper, located in Palm Beach Gardens, Fla., is a farm to table concept restaurant, owned by Connecticut-based firm Max Restaurant Group.
Who: The Cooper Craft Kitchen and Bar
Where: 4610 PGA Blvd., Suite 100, Palm Beach Gardens, FL
Number: 561-622-0032
Website: www.thecooperrestaurant.com
