Copper Blues Rock Pub and Kitchen
For more information about FLAVOR Palm Beach, please visit www.flavorpb.com. To dine at Copper Blues Rock Pub and Kitchen (550 S Rosemary Ave., West Palm Beach, Fla., 561-404-4101) during September and enjoy Flavor prices and dishes, sign up via opentable.com.
Ingredients
Leg of Lamb (domestic)
Mint
Rosemary
Lemon zest
Juniper Berries
Black Pepper Corn
Kosher Salt
Goat Cheese Creme
Goat cheese
Sour cream
Lemon juice
White pepper
Kosher salt
Cilantro Pesto
Cilantro
Grape seed oil
Walnuts
Parmesan cheese
Garlic
Lime juice
Black pepper
Kosher salt
Directions
Coat the lamb with all ingredients and place into a vacuum-sealed bag. Once bag is sealed, place in a water bath that holds at 130 degrees. Let cook in bath for 24 hour. Cool and cut into 1-inch cubes. Flash fry the pieces for 45 seconds (oil should hold 350 degrees). Serve with flour tortillas, goat cheese creme, cilantro pesto, diced cucumber, pickled radish, fresh cilantro, and lime.
